Since the 1st I hit my annual “survival mode” and have been trying to work my way out of it. Stupid me, teaching a private class for work a couple days a week in addition to the night class and trying to get control of all of my produce. So, here I am finished with my teaching (in more ways than one…oh wait, that is for another post) and almost finished with my produce. My final tally:
| Amount | Produce |
| 3 batches | Stewed tomatoes |
| 2 bathces | Spaghetti sauce |
| 2 batches | Sliced peaches |
| 10 | Frozen Peach Pies |
| 6 bags | Shredded zucchini |
| 4 bags | Chopped Green Pepper |
| 4 loaves | Chocolate Zucchini Bread |
| Still to Do | |
| 1 batch | Peach Jam |
| 1 batch | Sliced peaches |
Ahhhh, it’s great to have a chance to sit and relax. Oh, and here is a sneak peek at what we did this weekend…..
Wahooooooooooo! Still a few more items to get and then I’ll post more pictures!
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